Job ID

Position

Food and Beverage Services/Restaurant
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30,000 - 50,000THB (Negotiable)
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11:00 - 22:00 (8 hour shift)
- Social Security
- Increase annual salary(Depending on the performance of the company)
- Perfect Attendance Allowance
- Meal Allowance
6days off per month
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- Oversee the daily operations of the restaurant, ensuring smooth functioning of all aspects including customer service and staff management
- Guarantee consistent delivery of high-quality food and beverage offerings to customers in a timely manner
- Train, supervise, and motivate restaurant staff, including servers, bussers, food runners, and bar staff, to maintain exceptional service standards
- Monitor inventory levels and proactively order supplies to ensure uninterrupted operations
- Uphold cleanliness and safety standards to provide a hygienic and secure environment for both customers and staff
- Address customer complaints promptly and effectively, striving to resolve issues to the satisfaction of all parties involved

- Male, Female
- Age:27-45 years old
- Bachelor's degree in any field
- Good command of English
- Experience in the food and beverage industry
- Experience in Japanese food and beverage industry would be an advantage
- Minimum 2 years’ experience working as Manager in a similar restaurant concept or successful Manager
- Strong leadership skills with the ability to effectively manage and inspire a team
- Exceptional customer service skills are essential
- Excellent problem resolution/Guest recovery skills
- Good communication and interpersonal skills
- Capable of thriving in a fast-paced environment, adept at multitasking and prioritizing tasks
- Well-organized and Responsible with an aptitude in problem-solving