หมายเลขงาน
ตำแหน่ง
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Food and Beverage Services/Restaurant
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70,000 - 120,000
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Monday - Friday, 8.30 AM - 6.00 PM
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• Social security
• Accident insurance • Adjusting the annual amount • Annual bonus according to the operating results • Annual vacation leave • Leave after working trial • Sukishi restaurant discount coupon • Diligent allowance • Overtime pay • Right to borrow for housing with the Government Housing Bank • Food expenses • Cost of living (only for branches specified by the company) • Uniform • Others, such as birthday gifts And a great gift for fever |
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Saturday - Sunday
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minutes on foot
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• Overall manage in Production, Production Planning and Logistics. |
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• Male, Female, age not over 40 years old
• Bachelor’s degree in a related field • At least 8 years' experience in supply chain areas/ manager level. • Result oriented, Planning and organizing. • Leads innovation • Knowledge of GMP, HCCP from food industry is the most advantage. • Must have expertise in either purchasing, planning, or alternatively in QA, production, warehouse operations |
